Menu list recipes

Boneless Pork Chops

1 pkg boneless pork chops
1 pkg cream cheese
1 cube butter
1 can cr of mush
1 pkg dry Italian salad dressing

In saucepan, melt butter and cream cheese. Add soup and half pkg Italian dressing (be careful not to scorch). In crock pot, place pork chops and sprinkle rest of Italian dressing. Pour cream cheese mixture over pork chops and cook 6-8 hours on low. Serve with rice.

Chicken Enchiladas

Boneless skinless chicken breasts, or a whole chicken boiled and deboned
2 cans cr of chicken soup
1 large tub sour cream
1 can diced green chiles
Tortillas
Lots of cheese (Mexican blend)

Boil and shred chicken. Mix soup, sour cream, chilies, and chicken together in a large bowl. Fill tortillas with mixture and cheese. Roll and place in a casserole dish. Top with more cheese. Bake at 350 for about 20 minutes, or until warmed through and cheese is melted.

Meat Pie

1 lb ground beef or turkey
1 med onion
2-3 celery stalks
1 bag frozen carrots, or fresh (chopped)
Salt, pepper
1 can tomato soup
1 can cr of mush soup
Cheese
2 Pie Crusts (or croissant dough pressed together in bottom of pie tin, also covering meat filling)

Brown beef with celery and onions. Add carrots, salt, pepper, and soups. Place meat mixture in pie crust dough, covering with the other pie crust, pinching the edges together. Bake at 400 for about 20-30 minutes or until pie crust is golden.. Yummy…

Lasagna (my mom’s recipe)

Lasagna noodles
1 lb ground beef
½ lb mild Italian sausage
1 c. chopped onion
Generous pinch garlic pwdr
2 T worchestershire sauce
¾ tsp salt
1 tsp oregano
1 tsp basil
1 can tomato sauce 8 oz
1 can cr of mush soup
½ cup milk
Mozz/parm cheeses

Boil noodles, simmer meats, garlic powder, onion, salt, spices and Worchester sauce for ½ hour. Meanwhile mix together tomato sauce, soup, milk. Grease a 9X13 baking dish. Layer noodles, meats, cheeses, keep layering. Pour soup mixture over the top and add more cheese. Bake at 350 for 25 min.

BBQ Chicken

Boneless skinless chicken breasts or tenderloins.
1 bottle of BBQ sauce

Put chicken in crock pot, then pour sauce over chicken.. Cook on low all day. Serve with baked potatoes or steak fries. SO easy!

Taco Soup

1 lb ground beef or turkey
1 onion
Taco seasoning packet
Tomato soup
Tomato sauce
1 can corn
1 or 2 cans of the following: garbanzo beans, kidney beans (drained)
Chili powder

Brown meat, adding onion chopped, and ½ packet of seasoning. In crockpot, or large pan add tomato soup, sauce, and canned ingredients with remainder of seasoning packet. Add meat. Add enough water to make soupy. Taste and add chili powder until taste you like. Simmer all day in crockpot, or boil and simmer in pan. Serve with tortilla chips, and cheese or sour cream..

Breakfast casserole—I kind of made this up…

1 bag hashbrowns
Bacon, or breakfast sausage ground
Eggs

Fry up hashbrowns, cook bacon or sausage and add to hashbrowns.
Pour eggs over hashbrowns, bake until eggs are scrambled looking..at 350. Top with shredded cheese, return to oven until cheese is melted.

Jan’s Burrito’s

Large Tortilla’s
Shredded Chicken, ground beef, or shredded pork
Refried beans
Onion
Enchilada sauce
Cheese grated

Cook up meat, add refried beans, onions. Make a soupy mixture of meat and beans. In a bowl, put Enchilada sauce. Place tortillas in bowl soaking in sauce front and back. Lay on cookie sheet and fill with meat mixture. (this is messy) Roll and place in baking dish that has been sprayed with Pam. Bake at 350 for about 20-25 minutes. Serve with cheese, lettuce, tomato and avocado, or whatever sounds good.

Butter Chicken

2 eggs beaten
1 cup crushed Ritz crackers
½ t garlic salt
Ground black pepper to taste
4 skinless, boneless chicken breast halves
½ cup butter, cut into pieces

Place eggs and cracker crumbs in two separate bowls. Mix crumbs with garlic salt and pepper. Dip chicken in eggs, then dredge in the crumb mixture to coat. Arrange coated chicken in a 9x13 baking dish. Place pieces of butter around chicken. Bake at 375 for 40 minutes or until chicken is done.